Jägermeister Liqueur 20x2cl

Jägermeister Liqueur, vol. 35%, 20x2cl

Jägermeister is an absolute classic among German liqueurs. The recipe for the herbal liqueur was invented in 1934, and since then the distillate has been produced in Wolfenbüttel in Lower Saxony. In the meantime, the company has made a name for itself all over the world, and especially in the USA.

For the production 56 herbs are used, which are stored in oak barrels for at least 12 months after distillation. Particularly stand out the aromas of anise, ginger and refreshing lemon.